The best meal to take on the road is a sandwich. My Video Recipe shows my kids at the beach making our famous, BLT on Pita Bread.
Cooler Friendly Sandwich: The BLT on Pita Bread
| Author: RJ | Posted: 05/21/13 | ||
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Introduction (Summary)
The best meal to take on the road is a sandwich. My Video Recipe shows my kids at the beach making our famous, BLT on Pita Bread.
Necessary Things:
- Ingredients: Feeds Family of three
- (1) 8 oz. Package of Oscar Meyer, Pre-Cooked Bacon
- (1) 14 oz. Package of Sara Lee, Pita Bread
- 16 oz. Tube of Best Foods, Mayonnaise
- 16 oz. Mustard, (I prefer Dijon Mustard)
- (1) Medium Tomato Sliced and packaged in Sandwich Bag
- Lettuce, Washed and placed in sandwich bag
Step 1:
When you travel with a cooler, it is important to plan ahead on your meals. I made sure to slice my tomatoes and pull my lettuce and package before I set out on my trip. I also chose the pre-cooked bacon, because that takes all the mess out of preparing bacon. Finally, I chose to buy the “squeezable” containers of mayo and mustard. The cooler I use has wheels, which basically allows me to pack and travel with more than I really need…
Step 2:
As you can see in this video, the recipe is pretty self-explanatory. I like to use Pita bread with my cooler meals because it is a perfect way to package my sandwich with minimal mess, (remember, I have kids who love to make messes). There are many healthy varieties of Pita bread and the one I chose on this recipe was the whole wheat.
Tips and Tricks:
- With a few simple steps, you can have the same simple BLT & Pita Sandwich that my family enjoyed on this beach trip. I hope you like the video.
Warnings:
- Always use BEST Foods REAL Mayonnaise for the perfect BLT
