Summertime means Sangria. Let CookLikeADad.com show you How To Make Red and White Sangria. The Perfect Summertime Party Adult Beverage... Read more.
How To Make The Perfect Summertime Sangria
| Author: RJ | Posted: 05/25/13 | ||
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Introduction (Summary)
Summertime means Sangria. Let CookLikeADad.com show you How To Make Red and White Sangria. The Perfect Summertime Party Adult Beverage... Read more.
Necessary Things:
- Ingredients:
- One (1) Bottle of Red Wine, (Zinfandel, or Merlot)
- One (1) Bottle of White Riesling Wine
- One (1) Bottle Chardonnay Wine
- One (1) Bottle of Triple Sec
- Two (2) 12 oz. Cans of 7-Up, Lemon Lime Soda or Club Soda
- Four (4) Oranges, Limes and Lemons, (Sliced in quarters for squeezing)
- Optional Add: Seasonal fruit like Strawberries, cherries or blueberries, if available
- Equipment: 2 Large Serving Pitchers, Lots of Ice and Friends
Step 1:
Red First, White Second. I plan to make two pitchers of Sangria for this recipe and I am going to start with the Red Sangria first. Take your first serving pitcher and fill with ice. Then add two shots of Triple Sec and begin squeezing half the Oranges, Lemons and Limes into the mixture, (Keep the other half for the white Sangria). Pour half the bottle of Red into the pitcher while gently stirring the mix. Add the can of 7-Up and continue to stir. Top off the Red Sangria with some of the White Riesling wine…
Step 2:
Give your Sangria a taste test after you have completed your steps. You should be able to taste a good combination of wine and fruit with a little fizz from the soda. If you want a sweeter Sangria, just add another shot or two of Triple Sec and 7-Up. The best way to enjoy your Sangria is to allow the mixture to set a little, (But I will never fault anyone who has to keep testing their Sangria).
Step 3:
Repeat Step 1 with the same portions of ingredients, only using the White Chardonnay as your base white wine. For a more detailed recipe, watch the attached video and enjoy your Summer Sangria from CookLikeADad.com
Tips and Tricks:
- Make sure you ADD plenty of ice and allow Sangria to sit a bit before serving


